Let’s face it—everyone has to eat at some point during the workday. Whether you have too much on your plate (no pun intended), you’re running late, or your low-blood sugar mandates it, make sure you are prepared to eat properly at your desk…
· Cater to the Senses: The main office complaint about food is the smell. Yes, you may love that spicy Indian dish, warmed-up fish, or French fries, but it doesn’t mean anyone else needs to smell it. Be respectful and bring things to eat that are less aromatic and more group-friendly!
· Make it Simple: You shouldn’t be hosting a cooking show in the company kitchen. Be sure to bring something that is either a zip away from being open or a quick turn in the microwave from being ready.
· Timing is Everything: Make sure that you aren’t eating in front of customers or talking on the phone while munching—it’s totally inappropriate and makes the other party feel awkward.
· Clean up, Clean up: If you’re blessed enough to have a clean-up crew, make sure you make their job easier. Common courtesy is the bottom like
· Know the Rules of the Fridge: label your food, don’t hog the shelves, wrap everything securely, and always throw out food that is close to expiring.
· Know the Rules of the Microwave: always wipe it down, cover your food, and reset the time when you leave. There's nothing worse than opening a microwave that looks as if a chili bomb exploded. Now that's a real appetite downer right there. (Hmmm, maybe there's a new diet strategy there somewhere.) :)
Happy Dining!
Making Etiquette Easy,
Susan K. Medina